Beef noodle soup

This is quick to make and is the perfect comfort food on a rainy day

Carrot & Ginger soup

A Sweet and lightly spiced soup. Great served with freshly toasted sourdough for dunking.

Split pea pottage

Pottage would have been quite a common food for the Anglo Saxons and Vikings. Often left in the pot for days or even weeks

Spicy lentil soup

Lentils are one of the oldest domesticated pulse crops in the world, having been found alongside human habitations dating back to 11,000BCE

Vegan harira

This is a vegan version of a moroccan spiced soup. It can be eaten all year, but to me it feels like a winter dish.

Croutons

These are really easy to make, using any type of bread. There is always a little bread in our house that is past its best. Most often its the end of a loaf of sourdough

Apple & pumpkin soup

The perfect autumn soup – sweet apples, mixed with pumpkin and warm spices.