Banana bread


  • 3 bananas (mashed)
  • 150g honey
  • 3 eggs
  • 100g coconut oil
  • 350g wholemeal flour
  • 7g bicarb
  • Pinch of salt
  • 50g chia seeds
  • Handful of roughly chopped hazelnuts
  • Method:

    In a large bowl mix the bananas, honey, eggs & oil.

    Add the flour, bicarb, and salt, and mix well. It should still be quite lumpy. Add the Chia seeds and stir through.

    Pour the mix into a greased and lined loaf tin. Sprinkle the hazelnuts evenly over the top.

    Cook in the centre of a pre-heated oven at 170 degrees Celsius for approximately 60 minutes, or until a skewer can be inserted and cleanly removed.

    One Comment Add yours

    1. fitfordenton says:

      I need to give this one a go the next time I need bread.


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